sonterragrill.com

  • SalsaTrio_Banner
    Seasonal Salsa Sampler
  • Bar-2
    Seasonal Flavors. Sonterra Flair.
  • Tortilla-Soup-2
    Housemade Tortilla Soup
  • GuacSampler_Banner
    $3 Tapas Menu & Happy Hour / Mon-Fri 3-7 / Sat 11-7 / Bar & Patio Only

Our Menu

IMG_7932 Sonterra Innovative Southwest Grill captures the spirit of the American Southwest in both atmosphere and culinary flair. All menu items are prepared from scratch daily using local and organic ingredients whenever possible. We source locally, whenever possible, from small producers to offer fresh, chemical-free, delicious produce. Our beef is raised in pastures, never feedlots. We serve fish from sustainable and wild populations that are not endangered. Our farmers are not only our purveyors; they’re our friends. A big thanks to our local suppliers: Callicrate Beef Company, Mauro Brothers Farm, Arkansas Valley Organic Growers, Red Bird Farms & Colorado Tortilla Company.
    View Our Menu

News & Events

Loft4 Planning a special event? Sonterra Grill offers 3 private dining rooms, perfect for business meetings, holiday celebrations, birthdays, reunions and wedding parties.
  • The Lounge: Up to 70 Guests
  • Aspen Room: Up to 35 Guests
  • The Loft: Up to 25 Guests
To host your next special event in one of our private rooms, please email us for more information or call 719-322-5439.
Colorado Springs Restaurant Week Sept. 19-Oct. 4: Join Sonterra for the 4th Annual Colorado Springs Restaurant Week featuring delicious deals on meals for two. Take a look at our specially prepared 3-course menu for two for $60. COSRest.Week.Menu2014_SG

Awards

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  • Best Business Lunch: Gazette’s Best of the Springs 2014 – Bronze
  • Overall Champion de Cuisine Trophy & Best Appetizer: 2013 Colorado Restaurant Association’s 18th Annual Food & Wine Expo.
  • Best Gluten Free Menu: Gazette’s Best of the Springs 2012 – Bronze
  • Best Entree: 2012 Colorado Restaurant Association Pikes Peak Chapter Hospitality Expo